Grape Variety & Terroir
Our Chardonnay vines are planted on the mid and upper slopes, on clay-limestone soils.
Grape variety: 100% Chardonnay
Winemaking
35% reserve wines
Dosage : 7g/L
Alcohol content: 12.5% vol.
Temperature-controlled stainless-steel vats
Complete malolactic fermentation
Minimum ageing: 20 months in the cellar
Fermentation malo lactique complète
Vieillissement minimum : 36 mois
Tasting
Our Blanc de Blancs reveals beautiful freshness, with aromas of citrus and white flowers. This cuvée expresses its full elegance and finesse.
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